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authorNguyễn Gia Phong <mcsinyx@disroot.org>2023-06-22 14:28:34 +0900
committerNguyễn Gia Phong <mcsinyx@disroot.org>2023-06-22 14:28:34 +0900
commit2b0ca44c7f30b30995e79560b523c7668da4cce2 (patch)
tree6fb42e66aaf5f316ab4936f405d22ec7dae35aef /blog
parentd5f734b577616fe7b246b3c2db3ca63466c96f16 (diff)
downloadsite-2b0ca44c7f30b30995e79560b523c7668da4cce2.tar.gz
Fix grammar mistake
Diffstat (limited to 'blog')
-rw-r--r--blog/greens.md2
1 files changed, 1 insertions, 1 deletions
diff --git a/blog/greens.md b/blog/greens.md
index 159345e..5f5d811 100644
--- a/blog/greens.md
+++ b/blog/greens.md
@@ -18,7 +18,7 @@ vegetables.
 Back when I was still at home, a meal almost always consists of a soup.
 When we are about to finish a bowl of rice, we mix in the soup to wash
 all of the gelatinized starch (into our mouth).  The soup could be
-anything from boiling vegetable broth to [vine spinach] and jute soup
+anything from boiled vegetable broth to [vine spinach] and jute soup
 with crab juice.  In that range of difficulty, I would rate the following
 recipe somewhere in the lower middle.